IELTS Free Online Writing Practice - Discuss the impact of climate change on global food systems.
IELTS.WORK Free Online Writing Practice # 1713177003
Task 2: Discuss the impact of climate change on global food systems.
In this task, you are asked to take a position on the topic and provide relevant reasons and examples to support your argument. You should ensure that your response is well-structured, with a clear introduction, body paragraphs, and conclusion. It's essential to use appropriate vocabulary and grammar throughout your response.
Here's a model answer for this writing task:
Climate change has a significant impact on global food systems, affecting crop production, food distribution, and long-term sustainability.
The first way climate change affects the global food system is through changes in weather patterns. With rising temperatures and erratic rainfall, droughts and floods are becoming more frequent, causing crop failure and reduced yields. This directly impacts food availability, particularly in regions that rely heavily on agriculture for their livelihoods. For instance, the 2010 East Africa drought led to a severe food crisis, with millions of people facing starvation.
Another significant impact is the alteration in agricultural zones due to changing temperatures. As warmer climates expand northward, crops that were previously grown in colder regions may no longer be viable, necessitating adjustments in farming practices or even migration of farmers to new areas. This can lead to disruptions in food production and distribution, as well as increased competition for arable land.
Furthermore, climate change is expected to exacerbate existing global hunger problems. Rising sea levels could submerge low-lying coastal regions, which are often home to large populations relying on fishing for their primary source of food. Additionally, the spread of pests and diseases due to changing temperatures can lead to devastating crop losses, further reducing available food resources.
In conclusion, climate change poses a significant threat to global food systems by impacting crop production, distribution, and long-term sustainability. It is crucial for governments and international organizations to recognize these challenges and implement policies aimed at mitigating the effects of climate change on agriculture, ensuring food security for all populations worldwide.
Score:
Band 9
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