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IELTS Free Online Writing Practice - Discuss the impact of climate change on global food systems.

IELTS.WORK Free Online Writing Practice # 1713150913

Writing Topic: "Discuss the impact of climate change on global food systems."

Model Answer:

In recent years, climate change has emerged as a major concern affecting various aspects of life on Earth. One of the most significant impacts is its influence on global food systems. This essay will examine the challenges faced by food production due to climate change and suggest ways in which these issues can be mitigated or adapted to ensure future food security.

Firstly, rising temperatures have led to altered precipitation patterns, causing droughts and floods in different parts of the world. These extreme weather events disrupt agricultural cycles, reducing crop yields and threatening food availability. Moreover, climate change affects the distribution and abundance of pests and diseases, further challenging efforts to maintain food production levels.

Secondly, increased carbon dioxide concentration in the atmosphere has been found to increase the rate at which plants absorb and utilize water. While this can lead to higher crop yields under optimal conditions, it may also exacerbate water stress in areas where resources are already scarce. This, combined with rising temperatures, places additional strain on agricultural systems that rely heavily on irrigation.

To address these issues, governments and international organizations must collaborate to develop sustainable farming practices and invest in research aimed at improving crop resilience. Adaptation measures such as diversifying crops, using drought-resistant varieties, and implementing efficient water management techniques can help reduce the vulnerability of food systems to climate change. Additionally, promoting a shift towards more plant-based diets could reduce the environmental impact of livestock farming, thereby alleviating some of the pressures on global food production.

In conclusion, climate change poses significant challenges to the global food system, with rising temperatures and altered precipitation patterns disrupting agricultural cycles and increasing the risk of pests and diseases. To ensure future food security, it is essential for governments and international organizations to collaborate in developing sustainable farming practices and investing in research aimed at improving crop resilience. By adapting our agricultural systems to these changes, we can mitigate the effects of climate change on global food production and work towards a more sustainable future.

Task Achievement: 9.0 (Excellent)
Coherence & Cohesion: 9.5 (Outstanding)
Lexical Resource: 9.0 (Excellent)
Grammatical Range & Accuracy: 8.5 (Good)

Overall Band Score: 8.75 (Expert User)

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