IELTS Free Online Writing Practice - The importance of reducing food waste in mitigating climate change.
IELTS.WORK Free Online Writing Practice # 1710779839
Writing Task 2 Topic:"The importance of reducing food waste in mitigating climate change."
Model Answer:
Food waste has become a significant environmental problem that not only wastes valuable resources but also contributes to climate change. Reducing food waste is essential for the long-term sustainability of our planet. This essay will discuss the reasons behind the importance of reducing food waste, its impact on climate change, and potential solutions to minimize food waste.
Food waste has a substantial environmental impact due to the resources it consumes during production, processing, transportation, and disposal. According to the United Nations Food and Agriculture Organization (FAO), approximately one-third of all food produced globally is wasted each year. This wasted food requires vast amounts of water, energy, and land, leading to a higher demand for natural resources and exacerbating climate change.
The production of food generates greenhouse gases, including carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O). The FAO estimates that if food waste were a country, it would rank as the third-largest emitter of CO2 in the world. Reducing food waste could significantly decrease these emissions, helping to mitigate climate change's effects on our environment.
Moreover, rotting food in landfills produces methane, a potent greenhouse gas that is 28 times more effective at trapping heat than CO2 over a 100-year period. By reducing the amount of food waste sent to landfills, we can minimize the production of methane and its contribution to global warming.
To tackle this issue, governments, industries, and individuals must collaborate to implement sustainable practices that reduce food waste throughout the supply chain. This includes improving harvesting methods, optimizing distribution networks, and investing in innovative technologies to extend the shelf life of perishable goods. Consumers can also contribute by adopting mindful eating habits, such as planning meals, understanding portion sizes, and donating surplus food to those in need.
In conclusion, reducing food waste is crucial in mitigating climate change due to its considerable environmental impact. By implementing sustainable practices across the food supply chain and adopting responsible consumption habits, we can reduce greenhouse gas emissions, preserve natural resources, and protect our planet for future generations. Governments, industries, and individuals must work together to create a more sustainable world by addressing this pressing issue.
Score:
- Task Response:
9
- Coherence and Cohesion:
8.5
- Lexical Resource:
8.5
- Grammatical Range and Accuracy:
9
- Overall:
8.75
The total score for the model answer is
8.75 out of
9, which corresponds to an overall
Band Score of
7 in IELTS Writing Task 2 standards.
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